Local Storage seems to be disabled in your browser.
For the best experience on our site, be sure to turn on Local Storage in your browser.

Guar Gum

Our Guar Gum is an extra-fine premium quality powder, which is a natural Gluten free food thickener, stabiliser, emulsifier and texture improver. Guar Gum is a powerful short texture thickener and can be used in cold water or liquids. It is neutral in smell and tasteless. Guar Gum is used to thicken, bind ingredients and reduce water leakage, it can be used in bread and dough for a softening effect. Use in gels, fruit preparations and frozen products to prevent water leakage or to thicken. In ice cream and sorbets to prevent ice crystals from forming. It can also be used in foams to improve stability and texture and can replace starch, syrups and sugars as a low-calorie source thickener. In Vegan and Vegetarian food it can be used as a binder to replace eggs or forms of protein. Suitable for Vegans & Vegetarians, Non-GMO, Gluten Free.

Shop By

6 Items

Set Descending Direction
  1. Guar Gum Powder 100g

    Rating:
    100%
    £3.95
  2. Guar Gum Powder 250g

    Rating:
    100%
    £6.95
  3. Guar Gum Powder 500g

    Rating:
    100%
    £9.95

6 Items

Set Descending Direction