What is Pectin Powder?

Our high ester Pectin is a premium-grade powder extracted from selected high-quality fruit. It is ideal for making excellent tasting jams, marmalades, chutneys and fruit jellies (Pâté de fruit). Pectin jellies are also heat resistant so they can be served on hot dishes. Specially developed for jams and marmalades, it will provide a high gel strength, excellent flavour release and a slow setting.

Pectin Recipes

Pectin Powder finds its place in innovative culinary creations. A prime example of this is the Spicy Balsamic Orange and Basil Marmalade, a recipe crafted exclusively for Special Ingredients by the renowned chef Vince Kelly. This recipe skillfully combines the tangy sweetness of oranges with the depth of balsamic and a kick of spice, all brought together with the textural magic of pectin. To explore this unique and flavorful creation, visit the following link: Spicy Balsamic Orange and Basil Marmalade Recipe